Gallery
Description
Delivery Time
Return & Exchange

Description

Create the perfect, crispy-edged Sri Lankan hoppers at home with The Harvest Non-Stick Hopper Pan.

Superior Non-Stick Surface: The high-quality granite coating prevents sticking, allowing you to swirl your batter easily and release hoppers without breaking the delicate edges.
Perfect 18cm Size: Specifically designed for the ideal hopper (appa) diameter, ensuring consistent thickness and even cooking.
Tempered Glass Lid: Features a steam-vented glass lid that lets you monitor the cooking process without losing heat or moisture.
Durable Pressed Aluminum: Built with a 2.5mm thick aluminum base for rapid and even heat distribution across the curved surface.

Island wide delivery, reaching Colombo, Kandy, Galle, Jaffna and beyond within 2–4 business days. Shop with confidence using our secure payment options, including Mintpay (3 interest-free installments), Credit card installment and Cash on Delivery.

Delivery Time

Standard delivery within 2 to 3 business days

Order Pickup is available now at Dehiwala

See the delivery Time for details on delivery methods, costs and delivery period. Find more

Return & Exchange

Easy within 7 days

See conditions and procedure in our return. Find more

Rs 3,800.00

Rs 4,200.00Rs 400.00 OFF

Harvest Hopper Pan with Glass Lid 18 cm

23099

Quantity

🚚✨ Get FREE DELIVERY on your very first order over Rs. 1,999!

Description
Delivery Time
Return & Exchange

Create the perfect, crispy-edged Sri Lankan hoppers at home with The Harvest Non-Stick Hopper Pan.

Superior Non-Stick Surface: The high-quality granite coating prevents sticking, allowing you to swirl your batter easily and release hoppers without breaking the delicate edges.
Perfect 18cm Size: Specifically designed for the ideal hopper (appa) diameter, ensuring consistent thickness and even cooking.
Tempered Glass Lid: Features a steam-vented glass lid that lets you monitor the cooking process without losing heat or moisture.
Durable Pressed Aluminum: Built with a 2.5mm thick aluminum base for rapid and even heat distribution across the curved surface.

Standard delivery within 2 to 3 business days

Order Pickup is available now at Dehiwala

See the delivery Time for details on delivery methods, costs and delivery period. Find more

Easy within 7 days

See conditions and procedure in our return. Find more

Harvest Hopper Pan with Glass Lid 18 cm

Rs 3,800.00

Rs 4,200.00Rs 400.00 OFF

👨‍🍳 Recipe: Perfectly Crispy Sri Lankan Hoppers (Appa)

Using your The Harvest Non-Stick Hopper Pan

Ingredients:

2 cups Raw White Rice (soaked for 4-6 hours)
1 cup Cooked Rice
1.5 cups Fresh Coconut Milk (thick)
1 tsp Yeast (dissolved in a bit of warm water and sugar)
1 tbsp Sugar
Salt to taste
Optional: 1 Egg per hopper (for Egg Hoppers)

Instructions:

Blend the Base: Drain the soaked rice and blend it with the cooked rice and half of the coconut milk until you have a very smooth, thick paste.
Ferment: Mix in the dissolved yeast and sugar. Cover and let the batter sit in a warm place for 6–8 hours (overnight is best) until it doubles in size and smells slightly fermented.
Thin the Batter: Before cooking, stir in the remaining coconut milk and salt. The consistency should be thin enough to swirl easily but thick enough to coat the pan.
Heat the Pan: Place your Harvest Hopper Pan on a medium-low flame. Since it’s a premium non-stick pan, you don't need to oil it!
The Perfect Swirl: Pour one small ladle of batter into the center. Immediately pick up the pan by both handles and swirl it in a circular motion to coat the sides, letting the excess batter pool at the bottom.
Steam: Cover with the tempered glass lid. Let it steam for 2–3 minutes until the edges are golden brown and crispy, and the center is soft and spongy.
Release: Lift the lid and use a spatula (or just tilt the pan)—the non-stick coating will let the hopper slide right out!